The foundation of TELUS Digital Bulgaria supports...
On 22 November the jury of TELUS Digital Bulgaria Community Board Foundation held its second meeting for the year. Nearly 100 applications competed in this round, and the jury rank......»
The new terrace of the ADOR restaurant has opened its doors with a modern interior that emphasizes natural materials and light tones, creating a cozy and nature-inspired atmosphere. For lunchtime meetings, the restaurant offers special menus with impressive presentations. Chef Dimitar Boyadzhiev and his culinary team take pride in the variety of steaks and fish prepared on the unique Josper grill. Among the specialties are Black Angus from Australia, Wagyu Beef from Japan, wild sea bass fillet, and smoked yellowfin tuna tartare.
Afternoon coffee on ADOR's terrace is a must, accompanied by tempting desserts from head pastry chef Rosita Simeonova. For cool summer evenings, the restaurant offers a rich selection of non-alcoholic and alcoholic cocktails. Customer favorites also include homemade lemonades in refreshing combinations like lime and lavender, grapefruit and agave, lemon and elderflower.
To enhance the experience, a musical program features various performers, DJs, and intriguing themed evenings.
On 22 November the jury of TELUS Digital Bulgaria Community Board Foundation held its second meeting for the year. Nearly 100 applications competed in this round, and the jury rank......»
Join us for a spectacular New Year’s Eve Cosmic Glow celebration at Hilton Sofia! Indulge in a sumptuous buffet menu filled with gourmet delights, while our entertainment programme......»
We are excited to announce the launch of the 22nd edition of PwC's Academy Mini MBA Programme, which will start on 27 March 2025 and is now open for registration! This updated 3......»
For the first time in Bulgaria, Dr. Nedelya Shtonova and Hilton Sofia invite you on a one-of-a-kind journey towards health and mindful living: a Healthy brunch unlike any other. ......»